You’re competing with other chefs on a cooking show. The challenge is to make a really great buffet and the real challenge is how you will introduce yourself, your food and your personality to the guests, the other chefs and those who are there to judge you. What do you do in keeping with the kind of food you are serving and your own personality to really impress and make that first good impression? What great recipes/ dishes do you cook up and serve for that buffet?
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