I posted the recipe for Sophie Dahl‘s borscht recipe on my Creative Fat Grrl blog. Her cooking show was on the Food Network today. Unfortunately she only made six, it wasn’t given a second season. Which is a shame cause it was really good, elegant and glamorous but simple too. Each show was given a theme:
If you were given your own half hour TV show, not necessarily a cooking show, how would create six episodes around each of the same themes?
The book above is Sophie Dahl’s cookbook/ personal essays. She based the cooking show on this book.